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Red Boat Vietnamese Fish Sauce 40oN Extra Virgin 250ml Bottle Overview
Red Boat "nuoc mam" is the secret ingredient in South East Asian cooking. The savory, sweet, and umami-laden sauce gives dishes a unique, rich and satisfying dimension. Red Boat is an all-natural, first press, "extra virgin" Vietnamese fish sauce. It does not contain added water, preservatives or MSG. Made from a two hundred year-old, chemical free, artisanal process, Red Boat uses only the freshest cá com (black anchovy), salted minutes after leaving the sea then slow aged for over a year in traditional wooden barrels. Red Boat anchovies are sourced exclusively from the crystal clear waters off the Phu Quoc Island archipelago. Whether you are a master chef or enthusiastic home cook, we guarantee you the highest quality product and the best results. RelateItems- Well Fed: Paleo Recipes for People Who Love to Eat
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Red Boat Vietnamese Fish Sauce 40oN Extra Virgin 250ml Bottle Features
- Red Boat Fish Sauce
- Vietnamese Fish Sauce
- All Natural, Extra Virgin
- 250ml Bottle
- Imported From Viet Nam
Available Stores
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Availibility : Usually ships in 2-3 business days
Red Boat Vietnamese Fish Sauce 40oN Extra Virgin 250ml Bottle Review
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